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Delivery Weekend

Posted 2/22/2018 6:19pm by Ryan Lacz & Liz Balchin.

Hi All-

So much for 70 degrees and sunny ;(  If there's one thing we have tons of at the farm right now, it's mud- the really sticky, pull your boots off kind of mud. That means one thing- Spring is coming soon (hopefully)!

Be sure to get your orders in for this weekend's deliveries to Washington on Saturday, and to Chester on Sunday, both between 10-noon.  We have most things in stock, including nitrate-free cured hams for Easter, as well as leg of lamb roasts, in addition to our forest raised pork cuts, bacon, & sausage, pasture raised chicken & duck, and free range eggs.


I'm also going to be launching our CSA signup starting tomorrow, which is, as I'm sure you all know, 'National CSA day'- the day when farms across the country reach out to their communities, asking to support local agriculture for the upcoming season. We have lots of new options, so be on the look out tomorrow.


Thanks much, and have a great weekend!

Ryan & Liz

http://www.fourfieldsfarm.com                Contact Ryan                     Contact Liz

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